Item Details

Ueber Den Gehalt Der Frisch Gemolkenen Milch an Bakterien

Lux, Arthur
Format
Thesis/Dissertation; Book; Online; EBook
Published
Jena, Gustav Fischer, 1903.
Language
German
Description
17 p. 24 cm.
Mode of access: Internet.
Dissertation Note
Inaug.-diss.--Berne.
Logo for No Copyright - United StatesNo Copyright - United States
Technical Details

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    a| Ueber den Gehalt der frisch gemolkenen Milch an Bakterien.
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    a| Jena, b| Gustav Fischer, c| 1903.
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    a| 17 p. c| 24 cm.
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    a| Inaug.-diss.--Berne.
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    a| Dissertations, Academic z| Switzerland z| Bern.
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    a| Milk x| Microbiology.
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