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The Economics of Chocolate

Mara P. Squicciarini and Johan Swinnen
Format
EBook; Book; Online
Published
Oxford : Oxford University Press, 2016.
Edition
First edition
Language
English
ISBN
9780191793264
Summary
A comprehensive and up-to-date analysis on the economics of chocolate written by global experts. It covers the history of chocolate, the organization of the industry, geographic analyses of market developments, consumer choice, policies, and regulatory issues.
Description
1 online resource : illustrations
Notes
Includes bibliographical references and index.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
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    a| Chocolate industry x| Economic aspects.
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    a| Squicciarini, Mara P. e| editor.
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