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Les Bons Plats de France: Cuisine Régionale

Pampille
Format
Book
Published
Paris : CNRS, c2008.
Language
French
ISBN
9782271067524, 2271067529
Description
231 p. : ill. ; 24 cm.
Notes
Includes index.
Technical Details
  • Access in Virgo Classic
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    a| 2271067529
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    a| (Sirsi) o461307749
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    a| Daudet, Marthe, d| 1878-1960.
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    a| Les bons plats de France : b| cuisine régionale / c| Pampille.
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    a| Paris : b| CNRS, c| c2008.
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    a| 231 p. : b| ill. ; c| 24 cm.
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    a| Includes index.
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    a| TX719 .D28 2008 w| LC i| X031602874 l| STACKS m| ALDERMAN t| BOOK
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