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Sources and Management of Micro-Organisms for the Development of a Fermentation Industry [electronic resource]

C.W. Hesseltine and W.C. Haynes
Format
EBook; Book; Government Document; Online
Published
Washington, D.C. : Agricultural Research Service, U.S. Dept. of Agriculture, 1974.
Language
English
Series
Agriculture handbook / United States Department of Agriculture
Agriculture handbook (United States. Department of Agriculture)
SuDoc Number
A 1.76:440
Description
1 online resource (iv, 38 p).
Notes
  • Title from title screen (viewed on July 31, 2012).
  • Includes bibliographical references (p. 38).
Series Statement
Agriculture handbook / United States Department of Agriculture ; no. 440
Agriculture handbook (United States. Department of Agriculture) no. 440
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