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The Art of Cookery and Pastery [Sic] Made Easy and Familiar, ... By J. Skeat, Cook [electronic resource]

Skeat, J
Format
EBook; Book; Online
Published
London : Printed for the author, and sold by J. Crouse (Norwich), [1769]
Language
English
Description
48, [24] p., plates. ; 4⁰.
Notes
Reproduction of original from British Library.
Reproduction Notes
Electronic reproduction. Farmington Hills, Mich. : Cengage Gale, 2009. Available via the World Wide Web. Access limited by licensing agreements. Eighteenth century collections online s2009 miunns
Other Forms
Also available in microfilm (click link to determine reel #).
Cited in
English Short Title Catalog, T22440.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
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  • Staff View

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    a| London : b| Printed for the author, and sold by J. Crouse (Norwich), c| [1769]
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    a| 48, [24] p., plates. ; c| 4⁰.
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    a| Also available in microfilm (click link to determine reel #).
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