Item Details

Thomas Jefferson's Feast

by Frank Murphy ; illustrated by Richard Walz
Format
Book
Published
New York : Random House, c2003.
Edition
1st ed
Language
English
Series
Step Into Reading. Step 4
Step Into Reading Step 4 Book
ISBN
0375822895 (trade), 037592289X (lib. bdg.)
Summary
Tells of Thomas Jefferson's trip to France in 1784, and all the exotic foods he learned about and then introduced to America, including ice cream, macaroni and cheese, and tomatoes.
Description
48 p. : col. ill. ; 24 cm.
Local Notes
SPECIAL COLLECTIONS: Tunstall Bookstore Fund, 2003/2004.
Series Statement
Step into reading. Step 4 book
Technical Details
  • Access in Virgo Classic

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    a| Thomas Jefferson's feast / c| by Frank Murphy ; illustrated by Richard Walz.
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    a| 1st ed.
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    a| New York : b| Random House, c| c2003.
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    a| 48 p. : b| col. ill. ; c| 24 cm.
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    a| Step into reading. step 4
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    a| Tells of Thomas Jefferson's trip to France in 1784, and all the exotic foods he learned about and then introduced to America, including ice cream, macaroni and cheese, and tomatoes.
    590
      
      
    a| SPECIAL COLLECTIONS: Tunstall Bookstore Fund, 2003/2004.
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    a| 10
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    0
    a| Jefferson, Thomas, d| 1743-1826 v| Juvenile literature.
    600
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    a| Jefferson, Thomas, d| 1743-1826 x| Travel z| France v| Juvenile literature.
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    a| Jefferson, Thomas, d| 1743-1826.
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    0
    a| Presidents z| United States v| Biography v| Juvenile literature.
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    a| Food x| History y| 18th century v| Juvenile literature.
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    0
    a| Cooking, French x| History y| 18th century v| Juvenile literature.
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    1
    a| Presidents.
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    a| Food x| History.
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    a| Walz, Richard, e| ill.
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