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How to Beef-Up Your Food Dollar

N. G. Marriott
Format
Book
Published
Blacksburg, Virginia : Virginia Polytechnic Institute and State University, 2000.
Language
English
Series
Publication / Virginia Cooperative Extension
Food Science and Technology
Publication (Virginia Cooperative Extension)
Description
[4] p. : ill. ; 28 cm.
Notes
Caption title.
Local Notes
ALDERMAN: Keywords: beef, cattle, meat, cookery.
Series Statement
Publication / Virginia Cooperative Extension ; 458-003
Publication (Virginia Cooperative Extension) ; 458-003
Technical Details
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    a| Blacksburg, Virginia : b| Virginia Polytechnic Institute and State University, c| 2000.
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    a| [4] p. : b| ill. ; c| 28 cm.
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    a| Food science and technology
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    a| Publication (Virginia Cooperative Extension) ; v| 458-003.
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