Item Details

Nutritional and Toxicological Consequences of Food Processing

edited by Mendel Friedman
Format
Journal/Magazine
Published
New York : Plenum Press, c1991.
Language
Undetermined
Series
Advances in Experimental Medicine and Biology
ISBN
0306438917
Description
xi, 541 p. : ill. ; 26 cm.
Notes
  • "Proceedings of an American Institute of Nutrition and Federation of American Societies for Experimental Biology Symposium on Nutritional and Toxicological Consequences of Food Processing, held April 1-5, 1990, in Washington, D.C."--T.p. verso.
  • Includes bibliographical references and index.
Publisher no.
65788
Series Statement
Advances in experimental medicine and biology v. 289
Technical Details
  • Access in Virgo Classic

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    a| Food Contamination v| Congresses.
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Health Sciences Cabell N/A Available Non-Circ.