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Fishing Operations

Food and Agriculture Organization of the United Nations Fishing Technology Service
Format
Book
Published
Rome : Food and Agriculture Organization of the United Nations, 1996.
Language
English
Series
FAO Technical Guidelines for Responsible Fisheries
ISBN
9251039143
Description
v, 26, 10, 7, 9, 12, 8, 11 p. : ill. ; 21 cm.
Notes
"On the basis of an Expert Consultation on Responsible Fishing, Sidney, British Columbia, Canada, 6 to 11 June 1994, draft guidelines with respect to fishing operations were developed for FAO by staff members of the Fishing Technology Service ..."--P. iii.
Series Statement
FAO technical guidelines for responsible fisheries, 1020-5292 ; 1
Technical Details
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  • Staff View

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    a| Fishery management, International.
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    a| Marine resources x| Management.
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