Item Details

The Contamination of Food

editor, Hazel Clarke
Format
Book; Government Document
Published
Nairobi, Kenya : United Nations Environment Programme, c1992.
Language
English
Related Title
Assessment of chemical contaminants in food.
Series
UNEP/GEMS Environment Library
Description
36 p. : ill. (some col.), col. map ; 28 cm.
Notes
  • Cover title.
  • "Text based on the UNEP/FAO/WHO publication 'Assessment of chemical contaminants in food'"--T.p. verso.
  • Includes bibliographical references (p. 36)
Series Statement
UNEP/GEMS environment library ; no. 5
Technical Details
  • Access in Virgo Classic

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    a| TX531 b| .C63 1992
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    a| 363.19/2 2| 20
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    a| The Contamination of food / c| [editor, Hazel Clarke]
    260
      
      
    a| Nairobi, Kenya : b| United Nations Environment Programme, c| c1992.
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    a| 36 p. : b| ill. (some col.), col. map ; c| 28 cm.
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    a| UNEP/GEMS environment library ; v| no. 5.
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    a| Cover title.
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    a| "Text based on the UNEP/FAO/WHO publication 'Assessment of chemical contaminants in food'"--T.p. verso.
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    a| Includes bibliographical references (p. 36)
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    a| 17
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    a| Food contamination.
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    a| Clarke, Hazel.
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    a| Assessment of chemical contaminants in food.
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    a| 11-07-95 b| 02-26-97 c| 5
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    a| 11/07/95 b| 02/26/97 c| 11/21/95
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    a| TX531 .C63 1992 w| LC i| 35007002198194 l| STACKS m| LAW t| BOOK

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