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Food Safety Regulation: A Study of the Use and Limitations of Cost-Benefit Analysis

Rita Ricardo Campbell
Format
Book
Published
Washington : American Enterprise Institute for Public Policy Research, 1974.
Language
English
Series
AEI-Hoover Policy Studies
Hoover Institution Studies
ISBN
0844731382
Description
59 p. ; 23 cm.
Notes
Bibliography: p. 55-59.
Local Notes
HathiTrust shared print program 2017.
Series Statement
AEI-Hoover policy studies ; 12
Hoover Institution studies ; 47
Technical Details
  • Access in Virgo Classic
  • Staff View

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    a| VALL c| 1-2
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    1
      
    a| Ricardo-Campbell, Rita.
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    0
    a| Food safety regulation : b| a study of the use and limitations of cost-benefit analysis / c| Rita Ricardo Campbell.
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    a| Washington : b| American Enterprise Institute for Public Policy Research, c| 1974.
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    a| 59 p. ; c| 23 cm.
    440
      
    0
    a| AEI-Hoover policy studies ; v| 12.
    440
      
    0
    a| Hoover Institution studies ; v| 47.
    504
      
      
    a| Bibliography: p. 55-59.
    590
      
      
    a| HathiTrust shared print program 2017.
    596
      
      
    a| 14 17
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    0
    a| Food additives.
    650
      
    0
    a| Cost effectiveness.
    999
      
      
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    a| TX553 .A3 C35 w| LC i| X001451119 l| BY-REQUEST m| IVY t| BOOK
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