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Agriculture and Food Processes Branch Program Summary Document

United States Department of Energy Office of Conservation and Renewable Energy Agriculture and Food Processes Branch
Format
Book; Government Document
Published
Washington, D.C. : U.S. Dept. of Energy, Assistant Secretary for Conservation and Renewable Energy, Office of Industrial Programs ; Springfield, Va. : Available from National Technical Information Service, 1981.
Language
English
SuDoc Number
E 1.89:0013
Description
80 p. : ill. ; 28 cm.
Notes
  • "June 1981."
  • "DOE/CE-0013."
  • Bibliography: p. 79-80.
Technical Details
  • Access in Virgo Classic
  • Staff View

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    a| E 1.89:0013
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    a| DOE/CE-0013
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    a| Agriculture and Food Processes Branch program summary document.
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    a| Washington, D.C. : b| U.S. Dept. of Energy, Assistant Secretary for Conservation and Renewable Energy, Office of Industrial Programs ; a| Springfield, Va. : b| Available from National Technical Information Service, c| 1981.
    300
      
      
    a| 80 p. : b| ill. ; c| 28 cm.
    500
      
      
    a| "June 1981."
    500
      
      
    a| "DOE/CE-0013."
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    a| Bibliography: p. 79-80.
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    a| Agricultural processing.
    650
      
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    a| Food industry and trade z| United States.
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    a| United States. b| Department of Energy. b| Office of Conservation and Renewable Energy. b| Agriculture and Food Processes Branch
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    a| E 1.89:0013 w| SUDOC i| 1497185-1001 l| 3EAST m| ALDERMAN t| MICROFICHE
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