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A Study of Energy Conservation Potential in the Baking Industry

United States. Office of Energy Conservation and Environment
Format
Book; Government Document
Published
Washington : U.S. Federal Energy Administration, Office of Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1976.
Language
English
Description
vi, 263 p. : ill. ; 28 cm.
Notes
  • "FEA/D-76/290."
  • Issued Nov. 1976
Technical Details
  • Access in Virgo Classic
  • Staff View

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    a| (OCoLC)2708835
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    a| FE 1.2:En 2/11
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    a| United States. b| Office of Energy Conservation and Environment.
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    1
    2
    a| A study of energy conservation potential in the baking industry.
    260
      
      
    a| Washington : b| U.S. Federal Energy Administration, Office of Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off., c| 1976.
    300
      
      
    a| vi, 263 p. : b| ill. ; c| 28 cm.
    500
      
      
    a| "FEA/D-76/290."
    500
      
      
    a| Issued Nov. 1976
    596
      
      
    a| 2
    650
      
    0
    a| Bakeries z| United States x| Energy consumption.
    650
      
    0
    a| Energy conservation z| United States.
    999
      
      
    a| FE 1.2:En 2/11 w| SUDOC i| 1395128-1001 l| DOC-US m| ALDERMAN t| DOCUMENT
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