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A Study of Energy Conservation Potential in the Meat Packing Industry

United States. Office of Energy Conservation and Environment
Format
Book; Government Document
Published
[Washington] : Federal Energy Administration, Office of Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1976.
Language
English
Description
vi, 277 p. : ill., diagrams, graphs ; 28 cm.
Notes
  • Issued Nov. 1976
  • Includes appendices.
Technical Details
  • Access in Virgo Classic
  • Staff View

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    c| $3.40
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    a| (OCoLC)2708841
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    a| 041-018-00118-2
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    a| United States. b| Office of Energy Conservation and Environment.
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    1
    2
    a| A study of energy conservation potential in the meat packing industry.
    260
      
      
    a| [Washington] : b| Federal Energy Administration, Office of Energy Conservation and Environment : for sale by the Supt. of Docs., U.S. Govt. Print. Off., c| 1976.
    300
      
      
    a| vi, 277 p. : b| ill., diagrams, graphs ; c| 28 cm.
    500
      
      
    a| Issued Nov. 1976
    500
      
      
    a| Includes appendices.
    596
      
      
    a| 2
    650
      
    0
    a| Meat industry and trade x| Energy consumption.
    650
      
    0
    a| Energy conservation z| United States.
    999
      
      
    a| FE 1.2:En 2/10 w| SUDOC i| 1395127-1001 l| DOC-US m| ALDERMAN t| DOCUMENT
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