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Health and Safety Guide for Eating and Drinking Places

National Institute for Occupational Safety and Health. Division of Technical Services
Format
Book; Government Document
Published
Cincinnati, Ohio : U.S. Dept. of Health, Education, and Welfare, Public Health Service, Center for Disease Control, National Institute for Occupational Safety and Health, Division of Technical Services, 1976.
Language
English
Series
DHEW Publication ; No. (NIOSH) 76-163
Description
63 p. [2] fold. leaves : ill. ; 22 cm.
Technical Details
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    a| GPO c| GPO
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    a| HE 20.7108/2:Ea 8
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    2
      
    a| National Institute for Occupational Safety and Health. b| Division of Technical Services.
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    a| Health and safety guide for eating and drinking places.
    260
      
      
    a| Cincinnati, Ohio : b| U.S. Dept. of Health, Education, and Welfare, Public Health Service, Center for Disease Control, National Institute for Occupational Safety and Health, Division of Technical Services, c| 1976.
    300
      
      
    a| 63 p. [2] fold. leaves : b| ill. ; c| 22 cm.
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    0
      
    a| DHEW publication ; no. (NIOSH) 76-163
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    a| 2 14
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    a| Industrial hygiene x| Law and legislation z| United States.
    650
      
    0
    a| Restaurants z| United States x| Health aspects.
    999
      
      
    a| Readex MicPrnt 77-646 w| SUDOC i| 1392729-1001 l| BY-REQUEST m| IVY t| BOOK
    999
      
      
    a| HE 20.7108/2:Ea 8 w| SUDOC i| X032155443 l| DOC-US m| ALDERMAN t| DOCUMENT
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Alderman US Documents (3 New) Map Available
Ivy By Request N/A Available