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Global Eating: Learning From Other Cultures

Format
Video; Streaming Video; Online
Summary
What can we learn from other cultures about food and nutrition? Some countries share our love for food yet manage to avoid our epidemic of obesity. How do they do it? By studying how other cultures eat, we can gain some useful (and tasty) ideas to adapt to our own needs.. • Meet Contilo from Paros and learn how the Mediterranean diet combines a zest for good food with healthful eating and long lives.. • Discover from the Japanese that eating is a feast for the eyes as well as the stomach.. • Discover the roots of Mexican food and explore its healthy ingredients.. • Learn the Chinese concept of a balanced meal that involves a blend of tastes and textures as well as the yin and yang of the foods..
Release Date
2003
Run Time
23 min.
Language
In english
Notes
  • In Process Record.
  • Title from title frames.
  • Film
Published
Learning Seed, 2003.
[San Francisco, California, USA] : Kanopy Streaming, 2016.
Recording Info
Originally produced by Learning Seed in 2003.
Publisher no.
1097759 Kanopy
Related Resources
Cover Image
Description
1 online resource (streaming video file) (23 minutes): digital, .flv file, sound
Mode of access: World Wide Web.
Technical Details
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