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Dietetic -- Nutritious Foods [electronic resource]: Hearings Before the United States House Select Committee on House Restaurant, Ninety-First Congress, First Session, on Oct. 2, 1969

United States. Congress. House. Select Committee on House Restaurant
Format
Online; EBook; Government Document
Published
Washington : U.S. G.P.O., 1969.
Language
English
Series
ProQuest U.S. Congressional Hearings Digital Collection
SuDoc Number
Y 4.H 81/6:D 56
Summary
Considers need to provide the House restaurant and cafeterias with a guide for properly planned menus and well-balanced meals.
Description
iii, 41 p. ; cm.
System requirements: PDF reader software.
Notes
  • Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection (last viewed Nov. 2009) Reuse except for individual research requires license from ProQuest, LLC.
  • Access to the Congressional Hearings Digital Collection is restricted by license to users on UVA's network. This document may also be available in print or microform at either UVa's Alderman or Law Libraries.
  • CIS No. HRG-1969-HRS-0001
  • Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection. Reuse except for individual research requires license from ProQuest, LLC.
Reproduction Notes
Electronic reproduction. [Bethesda, Md.] : ProQuest, 2004. digital, PDF file. ProQuest U.S. Congressional Hearings Digital Collection. Mode of access: World Wide Web via ProQuest website.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

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    a| Y 4.H 81/6:D 56
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    a| United States. b| Congress. b| House. b| Select Committee on House Restaurant.
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    a| Dietetic -- Nutritious Foods h| [electronic resource] : b| hearings before the United States House Select Committee on House Restaurant, Ninety-First Congress, first session, on Oct. 2, 1969.
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    a| Washington : b| U.S. G.P.O., c| 1969.
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    a| iii, 41 p. ; c| cm.
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    a| Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection (last viewed Nov. 2009) Reuse except for individual research requires license from ProQuest, LLC.
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    a| Access to the Congressional Hearings Digital Collection is restricted by license to users on UVA's network. This document may also be available in print or microform at either UVa's Alderman or Law Libraries.
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    a| CIS No. HRG-1969-HRS-0001
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    a| Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection. Reuse except for individual research requires license from ProQuest, LLC.
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    a| Considers need to provide the House restaurant and cafeterias with a guide for properly planned menus and well-balanced meals.
    533
      
      
    a| Electronic reproduction. b| [Bethesda, Md.] : c| ProQuest, d| 2004. e| digital, PDF file. n| ProQuest U.S. Congressional Hearings Digital Collection. n| Mode of access: World Wide Web via ProQuest website.
    538
      
      
    a| System requirements: PDF reader software.
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    1
    0
    a| United States. b| Congress. b| House. b| Select Committee on House Restaurants.
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    a| Restaurant management z| Washington (D.C.)
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    a| Nutrition x| Requirements.
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    i| Print version: a| United States. Congress. House. Select Committee on House Restaurant. t| Dietetic -- Nutritious Foods
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    a| UMI c| UMI
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