Item Details

Print View

Chemicals in Foods and Cosmetics Part 4, Cumulative List of Witnesses and Index [electronic resource]: Hearings Before the United States House Select Committee to Investigate the Use of Chemicals in Foods and Cosmetics, Eighty-Second Congress, Second Session

United States. Congress. House. Select Committee to Investigate the Use of Chemicals in Foods and Cosmetics
Format
Online; EBook; Government Document
Published
Washington : U.S. G.P.O., 1952.
Language
English
Series
ProQuest U.S. Congressional Hearings Digital Collection
SuDoc Number
Y 4.F 73/2:C 42/2/pt.4
Description
ii, 1805-1867 p. ; cm.
System requirements: PDF reader software.
Notes
  • Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection (last viewed Nov. 2009) Reuse except for individual research requires license from ProQuest, LLC.
  • Access to the Congressional Hearings Digital Collection is restricted by license to users on UVA's network. This document may also be available in print or microform at either UVa's Alderman or Law Libraries.
  • CIS No. HRG-1952-IUC-0002
  • Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection. Reuse except for individual research requires license from ProQuest, LLC.
Reproduction Notes
Electronic reproduction. [Bethesda, Md.] : ProQuest, 2004. digital, PDF file. ProQuest U.S. Congressional Hearings Digital Collection. Mode of access: World Wide Web via ProQuest website.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

    LEADER 02419nam a22002891a 4500
    001 cis2007419431
    006 m d f
    007 cr bn mmmapmmp
    008 090617s1952 dcu s f000 0 eng d
    086
    0
      
    a| Y 4.F 73/2:C 42/2/pt.4
    110
    1
      
    a| United States. b| Congress. b| House. b| Select Committee To Investigate the Use of Chemicals in Foods and Cosmetics.
    245
    1
    0
    a| Chemicals in Foods and Cosmetics. n| Part 4, p| Cumulative List of Witnesses and Index h| [electronic resource] : b| hearings before the United States House Select Committee To Investigate the Use of Chemicals in Foods and Cosmetics, Eighty-Second Congress, second session.
    260
      
      
    a| Washington : b| U.S. G.P.O., c| 1952.
    300
      
      
    a| ii, 1805-1867 p. ; c| cm.
    500
      
      
    a| Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection (last viewed Nov. 2009) Reuse except for individual research requires license from ProQuest, LLC.
    500
      
      
    a| Access to the Congressional Hearings Digital Collection is restricted by license to users on UVA's network. This document may also be available in print or microform at either UVa's Alderman or Law Libraries.
    500
      
      
    a| CIS No. HRG-1952-IUC-0002
    500
      
      
    a| Record is based on bibliographic data in ProQuest Congressional Hearings Digital Collection. Reuse except for individual research requires license from ProQuest, LLC.
    533
      
      
    a| Electronic reproduction. b| [Bethesda, Md.] : c| ProQuest, d| 2004. e| digital, PDF file. n| ProQuest U.S. Congressional Hearings Digital Collection. n| Mode of access: World Wide Web via ProQuest website.
    538
      
      
    a| System requirements: PDF reader software.
    650
      
    0
    a| Food industry and trade z| United States.
    776
    0
    8
    i| Print version: a| United States. Congress. House. Select Committee To Investigate the Use of Chemicals in Foods and Cosmetics. t| Chemicals in Foods and Cosmetics
    776
    0
    8
    i| Microfiche version: a| United States. Congress. House. Select Committee To Investigate the Use of Chemicals in Foods and Cosmetics. t| Chemicals in Foods and Cosmetics. d| [Bethesda, Md.] : ProQuest,[2004] o| CIS Hrgs MF Gp 3--(82) H1362-1-D w| (ProQuest)cis10502610
    830
      
    0
    a| ProQuest U.S. Congressional Hearings Digital Collection.
    856
    4
    0
    u| http://proxy.its.virginia.edu/login?url=http://congressional.proquest.com/congcomp/getdoc?HEARING-ID=HRG-1952-IUC-0002 y| Electronic resource (PDF)
    998
      
      
    a| cis10502610
    040
      
      
    a| UMI c| UMI
▾See more
▴See less

Availability

Read Online