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Food: Some Account of Its Sources, Constituents & Uses

Church, A. H
Format
Book; Online; EBook
Published
London : Chapman, 1900.
Language
English
Series
Victoria & Albert Museum Science Handbooks Branch Museum, Bethnal Green
Description
252 p.
Mode of access: Internet.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

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    a| Church, A. H. q| (Arthur Herbert), d| 1834-1915.
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    a| Food; b| some account of its sources, constituents & uses.
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    a| London : b| Chapman, c| 1900.
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    a| 252 p.
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    a| Victoria & Albert museum science handbooks Branch museum, Bethnal Green
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    a| Mode of access: Internet.
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    a| Nutrition.
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