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Les Conserves Alimentaires: Fabrication Ménagère et Industrielle

par L. Lavoine
Format
Book; Online; EBook
Published
Paris : Hachette, 1917.
Edition
6. éd
Language
French
Series
Encyclopédie des Connaissances Agricoles
Description
viii, 156 p. : ill. ; 18 cm.
Mode of access: Internet.
Notes
  • Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
  • Includes index.
Cited in
Bitting, K.G. Gastronomic bib., p. 276
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

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