Item Details

The Etiquette and Service of the Table

Kansas State Agricultural College. Dept. Of Food Economics and Nutrition
Format
Book; Online; EBook
Published
The College, 1922.
Edition
6th ed. rev. & rewritten
Language
English
Related Title
Table Etiquette.
Description
34 p. illus. 19 cm.
Mode of access: Internet.
Logo for No Copyright - United StatesNo Copyright - United States
Technical Details

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    a| Kansas State Agricultural College. b| Dept. of Food Economics and Nutrition.
    245
    1
    4
    a| The etiquette and service of the table.
    250
      
      
    a| 6th ed. rev. & rewritten.
    260
      
      
    b| The College, c| 1922.
    300
      
      
    a| 34 p. b| illus. c| 19 cm.
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    a| Mode of access: Internet.
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    a| Etiquette.
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    a| Table.
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    a| Table Etiquette.
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    8| ia.etiquetteservice00kans_0 b| UIU c| IUIUC d| 20180315 s| ia u| uiuo.ark:/13960/t6h17q957 y| 1922 r| pdus q| bib

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