Item Details

Butchers', Packers' and Sausage Makers' Red Book

Sayer, George Jacob
Format
Book; Online; EBook
Published
New York, Chicago : Wolf, Sayer & Heller, [c1913]
Language
English
Description
129 p. ; 17.
Mode of access: Internet.
Notes
  • Contains advertisements.
  • English and German on opposite pages.
Logo for No Copyright - United StatesNo Copyright - United States
Technical Details

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    a| Sayer, George Jacob, d| 1864-
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    a| Butchers', packers' and sausage makers' red book.
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    a| New York, a| Chicago : b| Wolf, Sayer & Heller, c| [c1913]
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    a| 129 p. ; c| 17.
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    a| Contains advertisements.
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    a| English and German on opposite pages.
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    a| Mode of access: Internet.
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    a| Sausages
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    a| Meat industry and trade
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    b| CHI c| CHI d| 20170121 s| google u| chi.65441890 z| c.1 y| 1913 r| pd q| bib

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