Item Details

The Use of Brandy and Salt as a Remedy for Various Internal as Well as External Diseases, Inflammation, and Local Injuries: Containing Ample Directions for Making and Applying It

by Samuel Fenton and Wm. Lee
Format
Book; Online; EBook
Published
New York : G. Carvill, 1844.
Edition
4th ed., rev. and corrected
Language
English
Description
40 p. ; 20 cm.
Mode of access: Internet.
Logo for No Copyright - United StatesNo Copyright - United States
Technical Details

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    007 cr bn ---auaua
    008 101130s1844 nyu 000 0 eng d
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    a| sdr-ucd003208137
    035
      
      
    a| (OCoLC)688340309
    100
    1
      
    a| Fenton, Samuel.
    245
    1
    4
    a| The use of brandy and salt as a remedy for various internal as well as external diseases, inflammation, and local injuries : b| containing ample directions for making and applying it / c| by Samuel Fenton and Wm. Lee.
    250
      
      
    a| 4th ed., rev. and corrected.
    260
      
      
    a| New York : b| G. Carvill, c| 1844.
    300
      
      
    a| 40 p. ; c| 20 cm.
    538
      
      
    a| Mode of access: Internet.
    650
      
    0
    a| Salt x| Therapeutic use.
    650
      
    0
    a| Brandy x| Therapeutic use.
    650
      
    0
    a| Alcohol x| Therapeutic use.
    700
    1
      
    a| Lee, William, d| 1778-1863.
    791
    2
      
    a| Wine Pamphlet Collection.
    974
      
      
    b| UC c| UCD d| 20170122 s| google u| uc1.31175035121824 y| 1844 r| pd q| bib

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