Item Details

A Modern Manual of Rabbit and Hare Cookery

by Marcellus W. Meek
Format
Book; Online; EBook
Published
Montebello, Calif. : Reliable Fur Industries, c1944
Language
English
Description
222 p. : illus. ; 23 cm
Mode of access: Internet.
Logo for Copyright Not EvaluatedCopyright Not Evaluated
Technical Details

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    a| (OCoLC)8630022
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    a| Meek, Marcellus W
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    a| A modern manual of rabbit and hare cookery / c| by Marcellus W. Meek
    260
      
      
    a| Montebello, Calif. : b| Reliable Fur Industries, c| c1944
    300
      
      
    a| 222 p. : b| illus. ; c| 23 cm
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    a| Mode of access: Internet.
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    a| Cooking (Rabbit meat)
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    a| Cookbooks y| 1940 - 1949. 2| rbgenr
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    a| American Institute of Wine & Food Culinary Collection
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    b| UC c| UCSD d| 20160828 s| google u| uc1.31822031040249 y| 1944 r| pd q| ren

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