Item Details
Handbook of Diagnosis, Therapeutics, Prescriptions and Dietetics
by Richard J. Dunglison
- Format
- Book; Online; EBook
- Published
- Philadelphia : Press of Wm. F. Fell & Co., 1887, c1883.
- Edition
- 3rd ed., thoroughly rev. and greatly enl
- Language
- English
- Related Title
- Practitioner's ready reference book.
- Practitioner's reference book.
- Description
- x, [21]-529 p. : ill. ; 24 cm.
- Mode of access: Internet.
- Notes
- Includes index.
- Third ed. published by Blakiston in 1883 under title: Practitioner's ready reference book.
- "Being the third edition, thoroughly revised and greatly enlarged, of the Practitioner's reference book."
- Copyright & PermissionsRights statements and licenses provide information about copyright and reuse associated with individual items in the collection.
No Copyright - United States
- Technical Details
-
- Staff View
LEADER 01868cam a2200469Ia 4500001 010600976003 MiAaHDL005 20120731000000.0006 m d007 cr bn ---auaua008 030128t18871883paua f 001 0 eng da| sdr-nrlf.b180893166a| COU c| COU d| OCLCGa| 615.13a| (OCoLC)51531384a| Dunglison, Richard J. q| (Richard James), d| 1834-1901.a| Handbook of diagnosis, therapeutics, prescriptions and dietetics / c| by Richard J. Dunglison.a| 3rd ed., thoroughly rev. and greatly enl.a| Philadelphia : b| Press of Wm. F. Fell & Co., c| 1887, c1883.a| x, [21]-529 p. : b| ill. ; c| 24 cm.a| Includes index.a| Third ed. published by Blakiston in 1883 under title: Practitioner's ready reference book.a| "Being the third edition, thoroughly revised and greatly enlarged, of the Practitioner's reference book."a| Mode of access: Internet.a| Autopsy v| Handbooks.a| Cookery v| Handbooks.a| Ethics, Medical v| Handbooks.a| Emergency Treatment v| Handbooks.a| Therapeutics v| Handbooks.a| Pharmaceutical Preparations v| Handbooks.a| Diagnostic Techniques and Procedures v| Handbooks.a| Clinical Medicine v| Handbooks.a| Practitioner's ready reference book.a| Practitioner's reference book.b| UC c| NRLF d| 20130821 s| google u| uc1.b5275946 y| 1883 r| pd q| bib
- Staff View