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On the Relative Digestibility of Fish Flesh in Gastric Juice

Chittenden, R[ussell] H[enry]; Cummins, George Wyckoff
Format
Book; Online; EBook
Published
[Baltimore, 1885]
Language
English
Description
15 p. 26 cm.
Mode of access: Internet.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

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    a| Chittenden, R[ussell] H[enry], d| 1856- [from old catalog]
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    a| On the relative digestibility of fish flesh in gastric juice.
    260
      
      
    a| [Baltimore, c| 1885]
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    a| 15 p. c| 26 cm.
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    a| Mode of access: Internet.
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    a| Fish as food.
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    a| Cummins, George Wyckoff, d| 1865- [from old catalog] e| joint author.
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    8| ia.onrelativedigest00chit b| LOC c| ILOC d| 20130810 s| ia u| loc.ark:/13960/t6qz2qr1d y| 1885 r| pd
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