Item Details

Print View

The Tricks of Trade in the Adulterations of Food and Physic: With Directions for Their Detection and Counteraction

Format
Book; Online; EBook
Published
London, Routledge, Warne, & Routledge, 1859.
Edition
New ed., with emendations and copious additions
Language
English
Series
The Useful Library
Description
x, 166 p.
Mode of access: Internet.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

    LEADER 01248nam a22003611 4500
    001 008596972
    003 MiAaHDL
    005 20100728000000.0
    006 m d
    007 cr bn ---auaua
    008 820724s1859 enk 000 0 eng d
    035
      
      
    a| sdr-nyp.b135780354
    035
      
      
    a| (WaOLN)nyp3552549
    040
      
      
    a| NLM c| NLM d| NYP d| WaOLN
    049
      
      
    a| NYPG
    060
    0
    0
    a| WAA b| T823 1859
    035
      
      
    a| (OCoLC)14837649
    245
    0
    4
    a| The Tricks of trade in the adulterations of food and physic; b| with directions for their detection and counteraction.
    250
      
      
    a| New ed., with emendations and copious additions.
    260
      
      
    a| London, b| Routledge, Warne, & Routledge, c| 1859.
    300
      
      
    a| x, 166 p.
    490
    0
      
    a| The Useful library
    538
      
      
    a| Mode of access: Internet.
    650
      
    0
    a| Tobacco x| Inspection.
    650
      
    0
    a| Drug adulteration.
    650
      
    0
    a| Food adulteration and inspection.
    974
      
      
    b| NYP c| NYP d| 20150429 s| google u| nyp.33433006648301 y| 1859 r| pd
▾See more
▴See less

Access online

Google Preview

Google Books Preview