Item Details

Host and Guest: A Book About Dinners, Wines, and Desserts

by A.V. Kirwan
Format
Book; Online; EBook
Published
London : Bell and Daldy, 1864.
Language
English
Description
xxii, 410 p. ; 20 cm.
Mode of access: Internet.
Notes
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
Cited in
Bitting, K.G. Gastronomic bib., p. 261
Logo for Copyright Not EvaluatedCopyright Not Evaluated
Technical Details

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    a| Kirwan, A. V. q| (Andrew Valentine), d| 1804-1870.
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    a| Host and guest : b| a book about dinners, wines, and desserts / c| by A.V. Kirwan.
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    a| London : b| Bell and Daldy, c| 1864.
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    a| xxii, 410 p. ; c| 20 cm.
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    a| Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939. 5| DLC
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    a| Bitting, K.G. Gastronomic bib., c| p. 261
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    a| Wine and wine making.
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    a| Katherine Golden Bitting Collection on Gastronomy (Library of Congress) 5| DLC
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