Item Details

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Technical Plan

Center for Food Safety and Applied Nutrition
Format
Journal/Magazine; Government Document; Online
Published
[Washington, D.C.?] : Division of Program Operations, Center Programs Branch
Language
English
SuDoc Number
HE 20.4515
Description
v. : ill., forms ; 28 cm.
Mode of access: Internet.
Notes
  • Contents: v.1. Project descriptions -- v.2. Positions & contract dollars.
  • Description based on: FY 1988, v. 1.
  • 1988, v. 1-2.
  • Shipping list no.: 88-161-P.
Journal Frequency
Annual
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

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    a| [Washington, D.C.?] : b| Division of Program Operations, Center Programs Branch,
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    a| Center for Food Safety and Applied Nutrition, Division of Program Operations, Center Programs Branch, 200 C St., SW, Washington, D.C. 20204
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    a| v. : b| ill., forms ; c| 28 cm.
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    a| Annual
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    a| Contents: v.1. Project descriptions -- v.2. Positions & contract dollars.
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    a| Description based on: FY 1988, v. 1.
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    a| 1988, v. 1-2.
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    a| Shipping list no.: 88-161-P.
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    a| Vols. for <1988-> issued in 2 or more v.
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    a| Mode of access: Internet.
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    a| Food adulteration and inspection z| United States x| Periodicals.
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    a| Food law and legislation z| United States x| Periodicals.
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