Item Details

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1975 Food Price Study

prepared by the staff of the Select Committee on Nutrition and Human Needs, United States Senate
Format
Book; Government Document; Online; EBook
Published
Washington : U.S. Govt. Print. Off, 1975-
Language
English
SuDoc Number
Y 4.N 95:F 73/13/975/pt.2-
Y 4.N 95:F 73/12/975/pt.1
Contents
  • pt. 1. Food prices: the Federal role.
  • pt. 2. A questionnaire approach to determine food price factors.
  • pt. 3. Concentration in the beef industry.
  • pt. 4. Economic organization of the milling and bread industry.
  • pt. 5. A preliminary evaluation of USDA's farm to retail price spread series.
Description
volumes ; 24 cm
Mode of access: Internet.
Notes
  • Issued Dec. 1975.
  • At head of title: 94th Congress, 1st session. Committee print.
  • Pt 1, classed Y 4.N 95:F 73/12/975, has subtitle: Hearings before the Select Committee on Nutrition and Human Needs ...
  • Includes bibliographical references.
Copyright Not EvaluatedCopyright Not Evaluated
Technical Details
  • Staff View

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    a| pt. 1. Food prices: the Federal role.--pt. 2. A questionnaire approach to determine food price factors.--pt. 3. Concentration in the beef industry.--pt. 4. Economic organization of the milling and bread industry.--pt. 5. A preliminary evaluation of USDA's farm to retail price spread series.
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